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Topic Title: Electronic Pressure Cookers Topic Summary: Created On: 09/07/2020 10:27 AM |
Linear : Threading : Single : Branch |
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- dingpatch | - 09/07/2020 10:27 AM |
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- RustyTruck | - 09/15/2020 07:24 AM |
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- dingpatch | - 09/15/2020 07:43 AM |
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- StirfryMcflurry | - 09/15/2020 03:36 PM |
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- RustyTruck | - 09/15/2020 05:07 PM |
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- TATTOO74 | - 09/16/2020 05:21 AM |
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- RustyTruck | - 09/16/2020 07:12 AM |
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- moody | - 09/16/2020 01:58 PM |
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- dingpatch | - 09/17/2020 04:20 AM |
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- dingpatch | - 09/17/2020 04:29 AM |
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- dingpatch | - 10/06/2020 05:09 AM |
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- dingpatch | - 11/30/2020 07:41 AM |
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- dingpatch | - 12/10/2020 12:21 PM |
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- TATTOO74 | - 12/11/2020 05:37 AM |
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- dingpatch | - 12/11/2020 05:49 AM |
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- TATTOO74 | - 12/11/2020 06:09 AM |
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- TATTOO74 | - 12/14/2020 06:47 AM |
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- dingpatch | - 12/14/2020 07:56 AM |
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- RustyTruck | - 09/15/2020 09:50 AM |
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 11/30/2020 07:41 AM
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Cyber Monday Ninja Foodi at Walmart - Save $150
------------------------- Dora Hates You Edited: 11/30/2020 at 07:42 AM by dingpatch |
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12/10/2020 12:21 PM
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Put a pack of regular bratwursts into the cooker and covered them with beer. Ran the cooker for about 30 minutes under pressure and let it sit for another hour after the timer went off. OMG, those beer-infused brats Hit The Spot!
------------------------- Dora Hates You |
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12/11/2020 05:37 AM
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Put a pack of regular bratwursts into the cooker and covered them with beer. Ran the cooker for about 30 minutes under pressure and let it sit for another hour after the timer went off. OMG, those beer-infused brats Hit The Spot! Oh man I have to try this one. The carbonation in the beer doesn't get wacky with the pressure? |
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12/11/2020 05:49 AM
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"Pressure" is "pressure" as far as the cooker is concerned. The "safe" on it would work like any other standard pressure cooker.
I used the big, cheap, can of Fosters. Only $2 at Wally World. Now, yesterday, I made some "dirty water hot dogs" with a pack of all beef franks. Lots of cumin, nutmeg and I like to add extra vinegar, gives it more "pep". ------------------------- Dora Hates You |
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12/11/2020 06:09 AM
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"Pressure" is "pressure" as far as the cooker is concerned. The "safe" on it would work like any other standard pressure cooker. I used the big, cheap, can of Fosters. Only $2 at Wally World. Now, yesterday, I made some "dirty water hot dogs" with a pack of all beef franks. Lots of cumin, nutmeg and I like to add extra vinegar, gives it more "pep". Giving the Brats a go this weekend. I haven't broke out the pressure cooker since I bought the air fryer. Dollar General has the Fosters Oil cans on sale as well. |
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12/14/2020 06:47 AM
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Thanks for the idea on the Brats Ding!
I cooked them Friday eve the way you said and let them sit in the pressure cooker for a hour while I finished up the Christmas lights. They came out perfect. Only thing they shrank quite a bit so be ready to eat three to four of them! |
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12/14/2020 07:56 AM
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Those brats come out so good! The leftovers were eaten cold, right out of the frig, just dipped in some cheap yellow squeeze mustard!
------------------------- Dora Hates You |
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